K2: This week I assisted both classes while they completed their meat and eggs projects. Within Kindergarten, they correlate their art lessons with their topic lessons. This is something I strongly encourage any school, as well as, grade to do. The students get the chance to build their skills while learning about the topic. Within Kindergarten, the common topic that is currently being discussed is food. This includes degustation, food pyramid, and common health.
K3: Just like K2, my lesson corresponded with their topic lessons. Both of the classes made tomatoes and grapes. Though each and every fruit turned out differently, they all practiced their skills of cutting, folding,